WE ARE a family of companies delivering the best in food, hospitality, and support services. As the leading foodservice and support services company in the US, we are known for our great people, great service, and great results. If you’ve been hungry and away from home, chances are you’ve tasted our delicious food and experienced our outstanding service. Our 250,000 associates work in award-winning restaurants, corporate cafes, hospitals, schools, stadiums, arenas, convention centers, museums, and much more – in all 50 states.

WE BELIEVE that each and every employee plays a key role in our growth, innovation, evolution, and legacy. We know that the next big idea can come from anyone. We encourage developing and attracting diverse talent that differentiates us as a company as we continue to raise the bar in everything we do.

YOU ARE someone that is passionate about developing yourself and those around you. You enjoy being a part of a team that is collaborative, innovative, and driven to succeed. You are inspired to create lasting, memorable experiences for guests. You believe in delivering great service to guests, building strategic partnerships with clients, and continuing to learn and improve each day. You are flexible, adaptable, and are able to act decisively with little or no supervision.

Job Description

Our Team is currently an accounting intern for the Quality Team in Field Accounting. This is a great opportunity to gain valuable experience and learn from a team with varied strengths. The primary role of the Field Accounting Services Intern position is providing financial support to our field operations while providing top internal customer service across the organization.

Responsibilities:

• Assist with ensuring monthly profit and loss statements are an accurate reflection of the results of the period through the review of close exception reporting
• Create trend reporting to provide to key customers
• Perform audits on day by day and closing tasklists for all Field Accounting associates
• Review client facing payments and documentation for accuracy
• Use all available tools to maintain highest degree of internal control possible
• Special projects as assigned

Qualifications:

• Pursuing Bachelor’s, as a rising Junior or Senior, in accounting or similar undergraduate program with a minimum GPA of 3.0
• Proficient in MS Office skills (Excel, Word, Access)

Requirements:

• Excellent communication skills, both oral and written
• High level of attention to detail and organization with the ability to multitask
• Strong interpersonal and communication skills with all levels of Management
• Proficiency regarding time and meeting target dates; Ability to work under pressure given tight deadlines
• Must be a quick learner, self-directed, proactive, and curious
• Ability to be flexible and adjust to changing factors and conditions
• Curiosity about the hospitality and service industry
• Can-do attitude
• Attention to detail
• Demonstrate awareness, understanding, and skills vital to work in a diverse environment
• This position is paid, but not eligible for benefits such as medical, relocation, or housing.